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Bengali Cuisine

Bengali Plastic Chutney | Kancha Peper Plastic Chutney

March 3, 2022 by Motions and Emotions

Bengali plastic chutney is nothing but candied raw papaya chutney. In Bengal, we also call it Kancha Peper Plastic Chutney. This delightful and popular Bengali chutney is served as part of a elaborate meal particularly on menus for ‘biyebari’ (wedding feasts). The flavor of Bengali Platter’s Chutney is distinct from that of other chutneys. When…

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Filed Under: Chutney Recipes Tagged With: Bengali Cuisine, Chutney

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Hello and Welcome to Motions and Emotions – Food Diary – one stop blog for everyday recipes. I am Amrita, a medical writer by profession and food blogger by passion. I share easy and tasty recipes which can be tried by anyone starting from novice to experienced, bachelor to married persons. Read more…

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